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[Chemical Knowledge]：Specification for storage and transport of cinnamol

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The safety of cinnamophenol storage and transportation specifications

1. Introduction

Cinnamophenol as an important chemical production raw materials, widely used in medicine, spices, food additives and other fields. However, cinnamol has certain toxicity and irritation, which may cause harm to human body and environment. Therefore, in order to ensure the safety of cinnamol during production, storage and transportation, it is very important to formulate corresponding specifications.

2. cinnamophenol properties and hazards

cinnamophenol is a colorless or slightly yellow crystalline powder, with a strong cinnamon aroma. It has a stimulating effect on the human eyes, skin and respiratory system, and prolonged exposure or inhalation of cinnamon may cause symptoms of poisoning. In addition, cinnamol also caused some pollution to water and soil.

3. cinnamol safety storage specification

1. Storage facilities: cinnamol should be stored in a dry, cool, well-ventilated special warehouse, avoid direct sunlight and high temperature.
2. Storage container: Use a container with good sealing performance to store cinnamol to prevent its leakage and volatilization.
3. Storage identification: Obvious safety identification shall be set on warehouses and containers, including material name, danger, emergency measures and other information.
4. Inventory management: establish a strict inventory management system, regular inventory, to ensure the safety of material storage.

4. cinnamol safety transportation specifications

1. Transport vehicles: use special transport vehicles that meet relevant regulations to ensure that the vehicles have good sealing performance and anti-collision measures.
2. Transport packaging: the use of packaging materials in line with national standards to ensure that the packaging is tight and firm to prevent material leakage.
3. Transportation routes: Choose reasonable transportation routes to avoid passing through densely populated areas and sensitive environmental areas.
4. Transport personnel: strengthen the training and management of transport personnel to ensure that they are familiar with the nature and hazards of cinnamol and master emergency treatment measures.

5. emergency treatment measures

1. skin contact: immediately remove contaminated clothing, rinse the skin with plenty of water for at least 15 minutes.
2. Eye contact: Lift the eyelids immediately and flush the eyes with plenty of water or saline for at least 15 minutes.
3. Inhalation: quickly leave the scene to the fresh air place, keep the respiratory tract unobstructed, such as breathing difficulties, give oxygen, such as breathing stops, immediately carry out artificial respiration.
4. ingestion: gargle with water, drink milk or egg white, and seek medical attention immediately.

6. conclusion

cinnamol as an important raw material for chemical production, its safety and environmental protection are of great significance to the production and use process. In order to ensure the safety of cinnamol during production, storage and transportation, it is necessary to strictly abide by the corresponding specifications and operating requirements, strengthen management and training, and improve the safety awareness and operational skills of staff. At the same time, establish a sound emergency response mechanism to ensure that effective measures can be taken in time in the event of an accident to ensure the safety of personnel and the environment.

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