4-Methylanisole (4-Methylanisole)

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4-Methylanisole

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1-Methoxy-4-methylbenzene
4-Methylanisole
1-methoxy-4-methylbenzene
Benzene, 1-methoxy-4-methyl-
p-Cresol Methyl Ether
4-Methoxytoluene

+Expand -Stow

104-93-8

C8H10O

122.164

29093090

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Nature Description

Colorless liquid. The boiling point is 174℃, the relative density is 0.969, the refractive index is 1.5112, and the flash point is 53℃. Soluble in 3 times 80 ethanol, soluble in ether, insoluble in water.

0.96

174oC

53oC

略溶于水

1.51-1.513

略溶于水

Product Applications

This product has the fragrance of violets and aromas and the fragrance of ylang-ylang-ylang flowers. It naturally exists in ylang-ylang oil and kananjia ylang oil, and is an important kind of similar ethers. This product is an edible spice that is allowed to be used in GB2760-86 of our country. It is mainly used to prepare nut essence such as walnut and Siberian hazelnut. This product is also used to prepare ylang ylang, Kananga, Violet, narcissus, gorse and other essences. It can also be used as intermediates of other spices.

Production method

It is prepared by methylating p-methylphenol with dimethyl sulfate in the presence of sodium hydroxide. After the reaction, it is neutralized and washed, separated by layers; The finished product is obtained by vacuum distillation, and the technological process is similar to that of 2-methylanisole.

Security

Dangerous Goods Marking： Xn

Safety instructions： S36/37-S16

Hazardous material category code： R10: flammable. R22: swallowing is harmful.

Dangerous goods transportation number： UN19933/PG3

Storage conditions： Store in a cool and ventilated warehouse. Keep away from fire, heat source and anti-static. It should be stored separately from the oxidant and should not be mixed. Equipped with corresponding varieties and quantities of fire fighting equipment. The storage area shall be equipped with leakage emergency treatment equipment and appropriate containment materials.

Packaging grade： III